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    • Pre-Packaged Gift Pairings
    • Extra Virgin Olive Oils
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    • Balsamic Vinegars - Dark
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    • Gourmet Specialty Oils
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White Beans with Rosemary & Olive Oil

July 21, 2012

 

Great White Northern Beans with rosemary and olive oil make a delicious nutrient packed side dish or main dish. One cup of Great White Northern Beans not only has 14 grams of protein and 12 grams of fiber, but are also high in magnesium, phosphorus, potassium, copper, manganese, thiamin and folate. 

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French Bread Supper

July 07, 2012

Ingredients:

1 loaf French Bread
3 to 4 tablespoons Tuscan Herb Olive Oil
1 1/2 lbs lean ground beef or turkey breast
1/2 cup bread crumbs (or Panko)
1 egg
1 tablespoon diced sweet onion
1 tablespoon mustard
1 teaspoon salt
1/4 teaspoon pepper
2 cups grated mozzarella or cheddar cheese (or a mixture of both)
1/2 cup Espresso Balsamic Vinegar
1/2 cup Ketchup

Preparation:

Preheat oven to 350 degrees. Slice the French Bread loaf in half lengthwise. With the sliced side up, cover the bottom and sides with foil. Drizzle the cut sides of the bread with the Tuscan Herb Olive Oil. Mix the remaining ingredients together and spread on the bread. Place on a baking sheet and bake for approximately 30 minutes, or until brown. Serves 8.


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Penne with Roasted Asparagus and Balsamic Butter

June 08, 2012

This Penne with Roasted Asparagus and Balsamic Butter absolutely melts in your mouth. Our Traditional Aged Balsamic Vinegar is definitely the "secret ingredient" in this recipe that makes this pasta dish anything but ordinary!

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Fried Chicken Sandwich with Chipotle Mango Coleslaw

June 06, 2012

Fried chicken tenders topped with provolone cheese and Chipotle Mango Coleslaw on a fresh whole grain bun will have you asking for seconds!

 

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Spinach & Chicken Quinoa with Fresh Raspberries

May 22, 2012

This spinach and chicken quinoa with fresh raspberries is a light summer meal packed with nutrition! 

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Pastisio with CA Arbosana Béchamel

May 12, 2012

Our California Arbosana Extra Virgin Olive Oil is a hit in this Greek dish with a French sauce. 

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Black Bean Chili

May 03, 2012

 

Dark Chocolate Balsamic Vinegar adds delicious flavor to this black bean chili.

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Honey Truffle Glazed Salmon

May 01, 2012

This wild salmon topped with a honey-truffle glaze is absolutely delicious!

 

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Sour Cream Waffles

April 28, 2012

These delicious Scandinavian style sour cream waffles are made with our Butter Olive Oil.  

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Garlic Egg Scramble with Spinach and Cherry Tomatoes

April 17, 2012

 

A delicious and healthy way to start your day! Try this Garlic Egg Scramble with Spinach and Cherry Tomatoes.

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Roasted Vegetables & Pasta

April 12, 2012

Roasted Vegetables and Olive Oil

Quick, delicious and healthy roasted vegetables and whole grain pasta tossed with Basil infused Olive Oil. 

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Serrano Honey Chicken Stir-Fry

February 21, 2012

Serrano Honey Chicken Stir-Fry

An healthy and beautiful meal, this stir fry consists of chicken, red bell peppers, onions, brocolli, garlic and either rice or chow mein noodles. Simple to make this dish has a nice spice and sweetness from our Serrano Honey Vinegar.

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Location

321 N. Saint Joseph Street

Suttons Bay, MI 49682


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