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    • Pre-Packaged Gift Pairings
    • Extra Virgin Olive Oils
    • Extra Virgin Olive Oil - Varietals
    • Balsamic Vinegars - Dark
    • Balsamic Vinegars - White
    • Fused Olive Oils
    • Infused Olive Oils
    • Gourmet Specialty Oils
    • Gourmet Specialty Vinegars
  • Recipes
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  • About 
    • Our Premium Oils & Vinegars
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Olive Oil & Balsamic Vinegar Recipes

Pan Seared Halibut with Warm Marinated Heirloom Tomato & Baby Squash Salad

October 22, 2015

A perfect Fall dish: Fresh Halibut, Warm Marinated Heirloom Tomatoes, & Baby Squash Salad!

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Neapolitan Herb Balsamic Bloody Mary

October 22, 2015

A herbal twist in a classic Bloody Mary cocktail!

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Cardamom and Persian Lime Olive Oil Cookies

October 22, 2015

These delicious little cookies are loaded with flavor despite their short ingredient list. Enjoy them with a fresh pot of tea or your morning coffee. This recipe is dairy-free! 

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The Gravenstein Apple Shrub

October 22, 2015

A festive, refreshing White Balsamic shrub! 

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Blueberry Lemon Agrumato Paletas

October 22, 2015

Creamy, smooth, healthy, refreshing, interesting, and delicious!

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Spareribs with Balsamic Glaze

June 11, 2015

Our Chipotle Olive Oil and Aged Fig Balsamic Vinegar are fabulous flavors that enhance this delicious sparerib recipe we found on foodandwine.com.

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Cilantro Pesto

May 19, 2015

This cilantro pesto is delicious! Add a teaspoon to your olive oil and balsamic vinegar for a fabulous vinaigrette.

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Asparagus, Ham & Gruyere Frittata

April 16, 2015

Try this savory Frittata for your next brunch. Serve with a lovely salad of baby spinach or arugula for a light healthy meal.

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Kale, Quinoa & Roasted Butternut Squash Salad

April 16, 2015

Our Grapefruit White Balsamic Vinegar is the secret ingredient in this delicious nutrient packed salad!

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Chicken Mole

February 25, 2015

This Chicken Mole is made with Green Chili Olive Oil and Dark Chocolate Balsamic Vinegar ~ yes, you read that correctly!

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Shrimp Étouffée

February 25, 2015

This Cajun dish usually calls for copious amounts of butter...but this recipe uses EVOO instead!

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Balsamic Truffles

February 11, 2015

These tiny morsels have a tangy-fruity flavor that will almost melt in your mouth.

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321 N. Saint Joseph Street

Suttons Bay, MI 49682


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